Payri mango is a local variety coming out of the Ratnagiri Devgad belt of premium mangoes in India. It is not as popular outside of the region, but is well known within the belt. Payri is typically used in combination with the Macurad and the Alphonso mango to make a Mango nectar or Aamras that is unprecendented in freshness and flavor. It has low shelf life and is less sweet than the Alphonso mango but juicier.
- Each shipment is generally delivered by the Saturday of the batch week. However, please note that the batch dates are only a guideline (based on our experience and best estimate for this season). Actual delivery dates may vary due to seasonal and logistics variations.
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*The size and count specified is the most likely number based on our experience. Please note that the size of the fruit can vary widely during a season. Count depends upon how many fruits can be safely packed in the box without causing spoilage.
**The weight range specified is a guideline and gives the range when the fruit is being packed. There can be a large variation in the weight of the fruit depending upon many factors such as the rate of ripening, the nature of the fruit etc. Please note that mango can lose weight daily at the rate of 2 to 5 percent.